Koyama Family House Roasted Houjicha

$30.00 Sale Save
Variant 50g

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A comforting and rich brew that is the result the deep roasting applied to the broad, late harvest leaves grown in full sunlight. We wanted to feature a houjicha that got to the roots of what we love about this style of tea—warmth, aroma, and depth of flavor.

kettle corn, brioche, toasted hay

Producer: The Koyama family
Production Area: Uji
Cultivar: Blend
Production Year: 2024
Packaging: 50g bag, Oxygen Free

Always use fresh filtered water

Water: 180 ml / 6 oz (190F)
Leaf Amount: 5g / 1.5 teaspoons
Brew Time: 45 seconds

GET THE BEST OUT OF YOUR Koyama Family House Roasted Houjicha

BREW LIKE A PRO

Click here for our houjicha brew guide