Tomato Vine / Umami Tang / Meringue
Ten is a true treasure in our collection - a masterpiece combining peerless cultivation, processing, and blending. Made from primarily the Asahi cultivar with a small percentage of Uji Hikari, Ten delivers a deep, lingering umami with a wonderful high toned freshness. As Koicha, or thick tea, the expression of Ten shines bright - layer after layer of richness with a refreshing sweet finish.
High toned freshness (tomato vine) is a truly accurate description for this masterpiece.
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