Mill Club Archive: Saemidori Matcha | さえみどり抹茶
This is an archive Matcha from our Mill Club Program. We house mill this to order in Brooklyn on our tradtional stone mill and ship shortly after to ensure peak freshness.
Most often used for blending, Saemidori is a cultivar that lends a beautiful green hue and balanced freshness to blends. When consumed on its own it conveys a gentle sweetness. This example has deep marine notes and a toasted hay note on the nose.
Tasting Notes: Oceanic / Minerality / Light finish
Tea Origin: Uji, Japan
Buy it with
how is our tea so fresh?
aromatics. flavor. nutrients.
We purchase tea from our producers weekly and pack into oxygen free packaging at our Fukuoka office. Teas are then air shipped guaranteeing intense aromatics, rich flavor and a higher density of nutrients.