Uji Genmaimatcha | 宇治玄米抹茶
Uji Genmaimatcha | 宇治玄米抹茶
Uji Genmaimatcha | 宇治玄米抹茶
Uji Genmaimatcha | 宇治玄米抹茶
Uji Genmaimatcha | 宇治玄米抹茶
Uji Genmaimatcha | 宇治玄米抹茶
Uji Genmaimatcha | 宇治玄米抹茶
Uji Genmaimatcha | 宇治玄米抹茶

Uji Genmaimatcha | 宇治玄米抹茶

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100g 100g
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Our Genmai Matcha Hails From The Famed Town Of Uji And Is A Blend Of First Flush Sencha, High Grade Matcha Powder, And Toasted Puffed-Brown Rice. A Deep Green Cup With A Silky Mouthfeel And A Lovely Baked Grain Finish.

Tasting Notes: Nutty / Toasty / Creamy Texture

Tea Origin: Uji, Japan

Packaging: 100g Oxygen Free Packaging

Brewing. 1st Steep: 5-6g of leaf / 210g Water (195°F) / Steep for 1 Minute. 2nd Steep: 195°F Steep for 1 minute.

Storage: Keep the tea in the refrigerator. After opening, place the tin in a ziploc bag before returning to the fridge - this will protect the tea from absorbing any aromas from your refrigerator.

Description: Our Genmai Matcha hails from the famed town of Uji and is a blend of first flush Sencha, high-grade Matcha powder, and toasted puffed-brown rice. A deep green cup with a silky mouthfeel and a lovely baked grain finish. We blend with a higher ratio of tea to rice - meaning the sweet flavor of the Sencha and Matcha are allowed to shine while the rice adds a balanced toastiness.

What is so special about this tea? Made by a cooperative of three producers, the rice, Sencha and Matcha powder are all cultivated separately and brought together creating a wonderful union of color, flavor and aroma.

Buy it with

Matcha Chocolate

Single Bar

$15.00

 

What makes kettl unique?

connection to the source

All of our products are sourced from producers we know and trust.

Learn More About Our Sourcing

how is our tea so fresh?

aromatics. flavor. nutrients.

We purchase tea from our producers weekly and pack into oxygen free packaging at our Fukuoka office. Teas are then air shipped guaranteeing intense aromatics, rich flavor and a higher density of nutrients.


About Uji Genmaimatcha | 宇治玄米抹茶

Description: Our Genmai Matcha hails from the famed town of Uji and is a blend of first flush Sencha, high-grade Matcha powder, and toasted puffed-brown rice. A deep green cup with a silky mouthfeel and a lovely baked grain finish. We blend with a higher ratio of tea to rice - meaning the sweet flavor of the Sencha and Matcha are allowed to shine while the rice adds a balanced toastiness.

What is so special about this tea? Made by a cooperative of three producers, the rice, Sencha and Matcha powder are all cultivated separately and brought together creating a wonderful union of color, flavor and aroma.

Recommended for: A wonderful everyday tea that is inviting, fragrant and comforting.



Notes on Production

 

Multi Grower | Multi Producer | Multi Cultivar

A fragrant and sweet blend of green tea and roasted rice

Cultivars: Mixed



Tasting Notes

Nutty | Toasty | Sweet, Creamy Texture


Origin

Uji, Japan



Brewing Instructions