Kiriwaka Midori Shincha

$35.00 Sale Save
Variant 100g

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We’re delighted to introduce a brand-new tea from the Miyahara family, grown in the Ushirodake district of Chiran, Kagoshima. This tea showcases the deep, vibrant color Kagoshima is renowned for, enriched by the added complexity that comes from its slow growth in the mountains. Crafted from a blend of 80% Yabukita and 20% Asatsuyu, it’s an excellent choice for those who appreciate soft sweetness and a rich, aromatic profile.

Sweet grass, dried florals, green almond

Producer: The Miyahara Family
Production Area: Chiran, Kagoshima
Cultivar: Blend
Production Year: 2025
Packaging: 100g bag, Oxygen Free

Always use fresh filtered water

Water: 180cc / 6 oz (175F)
Leaf Amount: 5-6g / 1.5 teaspoons
Brew Time: 1 minute

GET THE BEST OUT OF YOUR Kiriwaka Midori Shincha

BREW LIKE A PRO

Click here for our sencha brew guide