A striking, collectively produced matcha from four farmers in Nagasaki.

A soft and elegant Samidori-dominant blend from the birthplace of Japanese tea.

A stunning single cultivar Samidori matcha by the Tsuji family in Shirakawa, Uji.

The crown jewel offering from Kiyoharu Tsuji in Shirakawa, Uji.

An expressive single cultivar Samidori matcha produced by the husband and wife Furukawa duo.

A brilliant entry point into the world of stone milled matcha from Yasuharu Maeno in Shiga.

A high grade usucha matcha from the legendary Shinya Yamaguchi in Yame, Fukuoka.

A single cultivar Okumidori matcha from Yasuharu Maeno in Shiga.

A bold matcha presented in collaboration with Yamamasa Koyamaen exclusively for Kettl Matcha Sen Mon Ten.

A bright and lively matcha from the Ikeda Family in Satsuma, Kagoshima.

An expressive single cultivar Gokou matcha from the legendary producer Kiyoharu Tsuji.

A latte matcha from the famed Tsuji family in Shirakawa, Uji.

An organic, single cultivar Tsuyuhikari matcha from the Yamaguchi family in Kagoshima.

Our flagship usucha matcha produced by Shinya Yamaguchi in Yame, Fukuoka.

A nutty and balanced usucha matcha produced by Shuichiro Sakamoto exclusively for Kettl Matcha Sen Mon Ten.

A remarkably floral matcha sourced exclusively for Kettl Matcha Sen Mon Ten from Shuichiro Sakamoto.

The single most sought after matcha in our catalog, produced by Shinya Yamaguchi.

A beautiful entry level matcha from the Koyama Family at Yamamasa Koyamaen, sourced exclusively for Kettl Matcha Sen Mon Ten.

An incredible entry level offering from Yasuharu Maeno, sourced exclusively for Kettl Matcha Sen Mon Ten.

A nutty and lively matcha for lattes and traditional whisking from Hiroshi Kobayashi.

A rich, heady, and remarkably balanced matcha.

A rich and nutty profile balanced by a bracing freshness makes this one of the most balanced and satisfying latte options in our catalog.

A balanced latte matcha from the famed Tsuji family in Shirakawa, Uji.