Soufuu Shincha
$35.00
An exquisite single cultivar Sencha from Jiro Katahira in the mountains of Shimizu in Shizuoka Prefecture. Developed from select Yabukita and Shizu Inzatsu 131 seeds, Soufuu is known for its elevated levels of Methyl Anthranilate, which presents a delicate Jasmine and Concord grape aroma. This is a remarkable tea that offers unique flexibility in brewing, showcasing the skilled cultivation and processing when prepared in high concentration, like gyokuro, or with room to breathe and savor.