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A single cultivar 100% Samidori matcha from Shirakawa, Uji. This is a wonderful chance to try unblended Samidori Matcha - made from Uji's trademark cultivar. Samidori matcha is the most gentle of all of Tsuji san's offerings. We love this as a luxurious everyday matcha. This matcha can be prepared both as Usucha and Koicha.
Arugula, cream, sweet potato
Producer: Kiyoharu Tsuji
Production Area: Shirakawa, Uji, Kyoto
Cultivar: Samidori
Production Year: 2024
Packaging: 20g, Oxygen Free
Always use fresh filtered water
Water: 65cc / 2 oz (175F)
Powder Amount: 2g / 1.5 teaspoons
Whisk vigorously until a fine foam appears
