[{"id":406029271290,"handle":"all","title":"Discount Eligible","updated_at":"2024-09-25T09:00:05-04:00","body_html":"","published_at":"2022-11-19T12:48:50-05:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":false,"rules":[{"column":"title","relation":"not_contains","condition":"Kettl Studio"}],"published_scope":"web"},{"id":86828482620,"handle":"matcha-green-tea","title":"Matcha","updated_at":"2024-09-25T09:00:05-04:00","body_html":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e","published_at":"2019-01-29T19:18:21-05:00","sort_order":"manual","template_suffix":"matcha-w-categories","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Matcha"}],"published_scope":"global"},{"id":418589901050,"handle":"new-releases","updated_at":"2024-09-25T07:55:16-04:00","published_at":"2024-01-25T09:25:20-05:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"New Releases","body_html":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5 style=\"text-align: center;\"\u003e\u003cstrong\u003eThe freshest teas to arrive in New York from our office in Fukuoka, Japan.\u003c\/strong\u003e\u003c\/h5\u003e","image":{"created_at":"2024-01-25T09:25:18-05:00","alt":null,"width":960,"height":640,"src":"\/\/kettl.co\/cdn\/shop\/collections\/IMG_1568.jpg?v=1726675914"}},{"id":432328540410,"handle":"the-hiroshi-kobayashi-collection","updated_at":"2024-09-25T07:55:16-04:00","published_at":"2024-08-26T14:01:03-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"The Hiroshi Kobayashi Collection","body_html":"\u003cp style=\"text-align: center;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHiroshi Kobayashi has a reputation that precedes him—he is one of the only Level 10 Chashi (master tea blender) in all of Japan. He serves as the head of the Shogyokuen tea company, which has been operating in the Kyotanabe area since 1827, and is known for developing some of the most beautiful blended matcha and sencha to come out of the area, and out of the country at large. We are proud to bring his most esteemed teas to Kettl.\u003c\/strong\u003e\u003c\/p\u003e","image":{"created_at":"2024-08-26T14:01:00-04:00","alt":null,"width":960,"height":640,"src":"\/\/kettl.co\/cdn\/shop\/collections\/Kobayashi.png?v=1724695261"}},{"id":418094973178,"handle":"uji-matcha-2","updated_at":"2024-09-25T07:55:16-04:00","published_at":"2024-01-18T11:32:35-05:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Uji Matcha","body_html":"\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003eA collection of Matcha sourced from the home of Matcha production, Uji in Kyoto prefecture. Our collection celebrates both Uji's tradition of excellence and their never-ending pursuit of perfection.\u003c\/p\u003e","image":{"created_at":"2024-01-18T11:33:38-05:00","alt":null,"width":2048,"height":1536,"src":"\/\/kettl.co\/cdn\/shop\/collections\/DSC01175.jpg?v=1705596122"}}]
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Hiroshi Kobayashi has a reputation that precedes him—he is one of the only Level 10 Chashi (master tea blender) in all of Japan. He serves as the head of the Shogyokuen tea company, which has been operating in the Kyotanabe area since 1827, and is known for developing some of the most beautiful blended matcha and sencha to come out of the area, and out of the country at large.
Chikka is a beautiful matcha, artfully blended by Kobayashi san from leaves grown in Kyotanabe, Uji. Showcasing the verdant and fresh profile that the area is famed for, Chikka is a pinnacle grade matcha from a true master.
Arugula, Kombu, Sea Salt
Producer: Hiroshi Kobayashi
Production Area: Kyotanabe
Cultivar: Blend
Production Year: 2024
Packaging: 20g, Oxygen Free
Always use fresh filtered water
Water: 65cc / 2 oz (175F)
Powder Amount: 2g / 1.5 teaspoons
Whisk vigorously until a fine foam appears
