Kogetsu Matcha

$38.00 Sale Save
Variant 20g

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

Yasuharu Maeno is the current head of Maruyasu, a tea producer in Shiga, just east of Kyoto, that first opened its doors over 140 years ago in 1872. Maeno-san is a level-9 Chashi, making him one of the most esteemed and respected tea blenders in the country, and we are honored to serve as stewards of his teas.

Lead by a fragrant toasty aroma, Kogetsu offers a rich profile at an incredible value.

toasted rice, heavy cream, wild spinach

Producer: Yasuharu Maeno
Production Area: Tsuchiyama, Shiga
Cultivar: Blend
Production Year: 2025
Packaging: 20g, Oxygen Free

Usucha: Combine 2g of sifted matcha with 65ml of hot water. Vigorously whisk the matcha in a “Z” pattern until a fine foam appears (approx. 15-20 seconds).

GETTING THE BEST OUT OF YOUR MATCHA

WHISK LIKE A PRO

Click here for our Matcha brew guide