Gokasho Saemidori Matcha

$48.00 Sale Save
Variant 20g

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Most often used for blending, Saemidori is a cultivar that lends a beautiful green hue and balanced freshness to blends. When consumed on its own it conveys a gentle sweetness. This example has deep marine notes and a toasted hay note on the nose.
 

Watercress, whitefish, walnut

Producer: Furukawa
Production Area: Gokasho, Uji, Kyoto
Cultivar: Saemidori
Production Year: 2023
Packaging: 20g, Oxygen Free

Always use fresh filtered water
Water: 65cc / 2 oz (175F)
Powder Amount: 2g / 1.5 teaspoons
Whisk vigorously until a fine foam appears

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