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Hakuji Plate - Yoshiyuki Shimizu


This handmade plate was crafted exclusively for Kettl by master potter Yoshiyuki Shimizu, using Amakusa clay sourced from Kumamoto. Shimizu-san mixes porcelain and clay to create a unique, clean, and beautiful piece. Ideal for everyday use, it combines functional elegance with artisanal tradition.

Yoshiyuki Shimizu trained under Atsuya Hamada, the son of renowned Living National Treasure Shoji Hamada. He now creates his work from his studio in Dosenbo, Minamiyamashiro, located in the Uji region.


Material
• Ceramic

Handling
• Hand wash with neutral detergent and non abrasive sponge 
• Not dishwasher, direct fire, or microwave safe


Information

Artist: Yoshiyuki Shimizu
Production Area: Dosenbo
Dimensions: 7in
Capacity: N/A
Handling & Care: Hand wash with fragrance free soap

Yoshiyuki Shimizu

Yoshiyuki Shimizu (born 1966) is a master potter and tea roaster based in the Dōsenbō district of Minami-Yamashiro Village, Kyoto Prefecture. Shimizu’s ceramic practice is deeply rooted in the raw, elemental materials of his locale: he uses local clays, ash from his own firewood as glaze, and designs his kilns to explore the unpredictable beauty of fire and form. He is also celebrated for his unique approach to roasting houjicha - crafting each batch by hand, slowly roasted over a clay pan. Utilizing local Dōsenbō tea, like his pottery, his houjicha reflects the place he calls home

An unwavering commitment to quality.

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